Storage
- Fridge in an airtight container: up to 3 days. Treat them exactly like cooked poultry for people.
- Freezer: up to 2 months. Freeze in a single layer, then bag; thaw in the fridge, never on the counter.
- Serve within 2 hours of coming out of the fridge and refrigerate anything left over straight away.
- Do not reheat repeatedly, and discard anything with an off smell.
Serving considerations
- These are richer than a biscuit, so one small meatball is a treat rather than a meal component.
- Treats should stay a small share of daily intake; the right number depends on your dog's size, weight and normal diet.
- Cut meatballs in half for small dogs so nothing is swallowed whole, and supervise while your dog eats.
- Turkey must be fully cooked and completely unseasoned; skip drippings, gravy and anything from a seasoned roast.
- Ask your own vet before adding a meat-based treat if your dog needs a low-fat or prescription diet.



